Kikkoman Foods, Inc. Marks 50th Anniversary of Brewing Soy Sauce in the U.S. with Gifts to UW-Madison and UW-Milwaukee, Totaling $5 Million
Kikkoman Foods, Inc. Foundation presented $5 million in support of sustainable agriculture and freshwater studies. The foundation's donation includes $3 million for the University of Wisconsin-Madison's College of Agricultural & Life Sciences and $2 million for the University of Wisconsin-Milwaukee's School of Freshwater Science....